Baby White Popcorn
Our top seller. Melts in your mouth.
Delicate, tender, and virtually hull-free, Baby White is the most popular popcorn we grow, for one simple reason: once people try it, they don't go back.
Why it's our #1:
- Virtually no hull after popping: nothing wedged in your teeth
- Small, tender kernel: melts faster than it crunches
- Real popcorn flavor: the classic taste, without the grocery-store roughness
- You season it your way: butter, salt, oil, ghee, whatever's on your counter
Hulless Popcorn means less hull than most popcorn. Every kernel has a hull (the seed coat), but ours is so small and thin it virtually disintegrates while popping, so there's little to nothing left to stick in your teeth, and it's easier to digest.
Non-GMO. Whole grain. One ingredient: popcorn. Grown by the same Indiana family since 1910.
$ 6.25
This variant is currently sold out